Glass cookware is a good choice when you are looking for cookware that is safe to use. Although glass is durable, it can be prone to breakage. The key is to handle it carefully and take the necessary precautions to prevent accidents.

Glass cookware is best used for baking dishes like pies, bread pudding, lasagna and cobbler. They are also excellent for casseroles and low-temperature cooking. However, they aren’t ideal for high-heat or deep-frying. If you want a good cookware set that can handle these tasks, then you should look into stainless steel, which is more suited for the task.

Stainless steel is one of the most common cookware types in the United States. It’s a compound made from chromium and other ingredients. These ingredients leach into the food while cooking. You should choose your cookware wisely and avoid choosing stainless steel if you want to avoid health issues.

Glass cookware is a lot more durable than ceramic. In addition, it can last for years with proper handling. But the fact that it is also prone to breaking makes it a poor choice for high-temperature cooking.

One of the primary causes of glass cookware breakage is the rapid changes in temperature. For instance, if you add a liquid to an empty pot, the heat will cause the glass to break. Because of this, you should never put hot liquid into an empty pot. Instead, you should wait until the glass is cool before adding the liquid.

Glass cookware is not designed for stovetop usage. Some glass pots are designed to withstand sudden temperature changes, though they are still not recommended for cooking directly on a stove. When you do put a glass pot on a stove, you should be careful and follow the manufacturer’s instructions. Likewise, you should not put your pots into preheated ovens. Using the wrong type of cookware is a serious concern and could lead to injury.

Glass cookware is also difficult to clean. Compared to other types of kitchenware, such as ceramic, it is difficult to wash by hand. This means that you should never attempt to scrub your glass bakeware by abrasive cleaners. While this may seem unnecessary, it can damage the pot. Also, keep in mind that the paint on the inside of the glass can leach harmful chemicals into your food.

Many manufacturers recommend storing your glass pots in a cool, dry place before transferring them to the refrigerator. To make it even safer, you should avoid placing the pot on a granite countertop. This will prevent scratches.

If you are looking for a cookware set that can withstand high temperatures, then you should consider the Pyroceram version of CorningWare. This type of glass is heat-resistant and can be used in an oven or microwave.

Borosilicate glass is another option. This type of cookware is also safe. Unlike other types of glass, borosilicate is not susceptible to cracking and breaking. Even if the pot is dropped on a tiled surface, the breakage will be less severe.